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Cookbook : Clinton Presidential Center
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Cookbook : Clinton Presidential Center
Start your dinner off with James Carville’s jambalaya and Mary Steenburgen’s Garlic Cheese Grits. Finish with Barbara Streisand’s Southern Lemon Icebox Pie. This is just a sampling of the more than 250 recipes from President Clinton, his friends, supporters and staff. One of the most popular items in our store. 2003. Paperback. 250 pages.
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